dress ’em

A yummy way to eat the “it’s not trash yet” produce lingering in the fridge…

Make a salad “chutney“!

  • small dice cucumber, red onion, roasted red pepper, tomatoes
  • top with a favorite dressing or red wine vinegar, olive oil, kosher salt, pepper, oregano
  • use on top of any greens or add to a sandwich

“Mother’s words of wisdom:  “Answer me!  Don’t talk with food in your mouth!”  ~ Erma Bombeck

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2 Comments to “dress ’em”

  1. Im sure it would taste great with italian dressing without the pasta.

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